Garlic Thyme Quinoa Pilaf - Test 1

1 - Simple and good. Served it with Stovetop Scalloped Potatoes and it worked out really nicely together.

GET WEIGHTS

1 Tbsp olive oil
3-4 pressed garlic
1 cup quinoa
2 cups chicken broth
1/4 tsp dried thyme

1. Heat olive oil in bottom of pot. 
2. Cook garlic until beginning to be fragrant, about 1 minute. 
3. Add quinoa and stir for a minute or two before adding chicken broth and dried thyme. 
4. Cook over low temperature until all liquid is absorbed and grain is soft, about 30 minutes.