http://www.thekitchn.com/recipe-brown-rice-bowl-with-lentils-caramelized-onions-fried-egg-223112
http://www.epicurious.com/recipes/food/views/stir-fried-black-rice-with-fried-egg
http://www.finecooking.com/recipes/rice-beans-fried-eggs.aspx
http://www.chowhound.com/recipes/lemony-fried-egg-brown-rice-19743
There are always loads of recipes I'd like to try but lose them before I do. This is where I can record recipes I find interesting and keep notes on my experiments with them.
I have a system that I've adopted for working through recipes:
1 - New recipes are saved to the Experimental Mouffette and is labeled : Untested
2 - As I'm working out the changes I'd like to make (if any) it is labeled : Testing
3 - Once I think I've got the correct formula it is labeled : Test 1
4 - IF I am able to reproduce the effect a second time it is labeled : Test 2 - if I am not able to reproduce the effect, it remains Test 1
5 - The same process as step 4 is used to graduate it to Test 3
6 - Once I have been able to reproduce the effect successfully 3 times, it graduates to my main blog, La Mouffette Gourmande
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Showing posts with label Eggs. Show all posts
Showing posts with label Eggs. Show all posts
Monday, May 23, 2016
Wednesday, January 21, 2015
Egg Whites
http://sweets.seriouseats.com/2013/02/what-to-do-with-leftover-egg-whites.html
http://www.neighborfoodblog.com/2014/07/leftover-egg-whites-recipes.html
http://www.bbc.co.uk/food/egg_white
http://www.bonappetit.com/test-kitchen/cooking-tips/article/leftover-eggs-whites-yolks
http://www.eggbeaters.com/recipes-Crispy-Buttermilk-Chicken-3488
http://www.eggbeaters.com/recipes-Sweet-Potato-Fries-3458
http://www.davidlebovitz.com/2013/03/kale-frittata-recipe/
http://www.thekitchn.com/almond-and-coconut-granola-recipes-from-the-kitchn-179858
http://www.thekitchn.com/straight-up-egg-whites-in-cock-49559
http://www.chow.com/recipes/11122-hugging-thyme
https://www.seriouseats.com/no-knead-english-muffins-recipe
http://www.neighborfoodblog.com/2014/07/leftover-egg-whites-recipes.html
http://www.bbc.co.uk/food/egg_white
http://www.bonappetit.com/test-kitchen/cooking-tips/article/leftover-eggs-whites-yolks
http://www.eggbeaters.com/recipes-Crispy-Buttermilk-Chicken-3488
http://www.eggbeaters.com/recipes-Sweet-Potato-Fries-3458
http://www.davidlebovitz.com/2013/03/kale-frittata-recipe/
http://www.thekitchn.com/almond-and-coconut-granola-recipes-from-the-kitchn-179858
http://www.thekitchn.com/straight-up-egg-whites-in-cock-49559
http://www.chow.com/recipes/11122-hugging-thyme
https://www.seriouseats.com/no-knead-english-muffins-recipe
https://food52.com/recipes/80017-layered-nougat
https://food52.com/recipes/84976-edna-lewis-cheese-souffle-recipe
https://www.brit.co/gluten-free-cloud-bread/ (w. yogurt cheese?)
https://www.bestrecipes.com.au/recipes/greek-almond-biscuits-recipe/82m6ainr (w. hazelnuts)
https://www.bestrecipes.com.au/recipes/gluten-free-bokkenpootjes-recipe/jqdbj58u (same)
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